Chicken parmesan is one of those dishes that sounds more complicated than it is. Once you make it at home, you’ll wonder why you ever ordered it out. My version leans toward crispy — I like my chicken to have a proper crust, which means not drowning it in sauce before it goes in the …
Sometimes the best recipes happen when you take two beloved comfort foods and marry them together into something even better! These Philly cheesesteak sloppy joes are pure genius — all the flavors you love from that famous Philadelphia sandwich, but in an easy weeknight dinner that’s ready in just 35 minutes. The secret to making …
Made this on a lark and it ended up being one of the best one-pan meals Ive discovered.
Baby back ribs used to be an all-day project. With the Instant Pot, you get that same fall-off-the-bone tenderness in about an hour — no smoker, no babysitting, no waiting. The method here is simple: season the ribs with a dry rub, pressure cook until they’re deeply tender, then hit them under the broiler with …
This spicy kung pao chicken is similar to what is served in Chinese restaurants. Its easy to make, and you can be as creative with the measurements as you want. The sauce reduces until nice and thick. Substitute cashews for peanuts, or bamboo shoots for the water chestnuts. You cant go wrong! Enjoy!
A lady I worked with brought this in one day, and it was a hit. Now it is the favorite of all my dinner guests. Its great for a covered dish dinner too. I have made this also without the meat, and it is well received.
This is my moms special homemade lasagna recipe with a meaty, made-from-scratch tomato sauce and a deliciously cheesy filling. A more traditional homemade lasagna filling would be made with ricotta but my moms recipe calls for a blend of small-curd cottage cheese and Parmesan. I have found none better anywhere. Serve with a leafy green salad and crusty garlic bread.
Crispy egg rolls filled with seasoned pork, cabbage, and carrots are a fabulous side dish to serve alongside stir-fry dishes. These homemade egg rolls are almost identical to what youd get at a Chinese restaurant! Serve warm with egg roll sauce or soy sauce if desired.
This delicious lemon chicken piccata dish is exquisite and easy to prepare. The light and luscious lemon sauce really pops without being too acidic; it is simply divine. Serve it with herb-roasted potatoes or lemon-rice pilaf.
This recipe has been in my family for years. Its easy to cook, but tastes like it took hours to make! I usually make enough extra sauce to pour over mashed potatoes. YUM!