Chocolate Brownies
These brownies always turn out!
Peanut Butter Cookies
Makes great cookies!
Egg Rolls
Crispy egg rolls filled with seasoned pork, cabbage, and carrots are a fabulous side dish to serve alongside stir-fry dishes. These homemade egg rolls are almost identical to what youd get at a Chinese restaurant! Serve warm with egg roll sauce or soy sauce if desired.
Easy Home Made Lasagna Recipe
This is my moms special homemade lasagna recipe with a meaty, made-from-scratch tomato sauce and a deliciously cheesy filling. A more traditional homemade lasagna filling would be made with ricotta but my moms recipe calls for a blend of small-curd cottage cheese and Parmesan. I have found none better anywhere. Serve with a leafy green salad and crusty garlic bread.
Salisbury Steak
This recipe has been in my family for years. Its easy to cook, but tastes like it took hours to make! I usually make enough extra sauce to pour over mashed potatoes. YUM!
Lemon Chicken Piccata
This delicious lemon chicken piccata dish is exquisite and easy to prepare. The light and luscious lemon sauce really pops without being too acidic; it is simply divine. Serve it with herb-roasted potatoes or lemon-rice pilaf.
Grandma’s Homemade Biscuits
When it comes to homemade biscuits, nobody does it better than grandma. Her secret recipe has been passed down for generations and is the perfect blend of fluffy and flavorful. Whether you’re enjoy them with a cup of coffee in the morning or as a snack in the afternoon, grandma’s biscuits are sure to hit …
Hamburger Steak with Onions and Gravy
An easy-to-make classic featuring tasty hamburger steaks smothered in gravy and onions. Traditionally served with hot white rice or potatoes, its a great way to dress up a pound of ground beef and you probably have all the ingredients on hand!
Basic Chicken Salad
This basic chicken salad is a family favorite. I like to use baked thighs or breasts that have been sprinkled with basil or rosemary.
Cajun Chicken Pasta
Cajun chicken pasta is easy and delicious. Cajun cooking combines French, Southern, and other influences. Its robust, country-style cookery, just like this dish. Laissez les bons temps roulez and bon appétit!