Honey, let me tell you about one of my favorite recipes — Fat Free Gingerbread Cookies is something I’ve been making for years and it never disappoints! This is the kind of dish that fills the whole kitchen with the most wonderful aroma and has everyone asking when dinner will be ready.
Made with simple, wholesome ingredients like all-purpose flour, baking soda, ginger, this recipe comes together without any fuss. That’s the way Gran likes it — good food that doesn’t keep you in the kitchen all day.
Whether you’re making this for a weeknight dinner or bringing it to a gathering, I promise it will disappear fast. Don’t forget to scroll down and let me know how it turned out in the comments!
Please scroll down and leave a star rating in the recipe card below — it helps other home cooks find Gran’s recipes, and it means the world to me!
Fat Free Gingerbread Cookies
Ingredients
- 1.3333333333333 cup All-Purpose Flour
- 0.75 teaspoon Baking Soda
- 0.5 teaspoon Ginger
- 0.25 cup Molasses
- 0.25 cup Brown Sugar
- 3 tablespoon Orange Juice
Instructions
- Mix it all together, roll into balls, press with a fork dipped into sugar.
- Bake at 300F about 12 minutes.
