Honey, let me tell you about one of my favorite recipes — Thai Beef Marinade for BBQ is something I’ve been making for years and it never disappoints! This is the kind of dish that fills the whole kitchen with the most wonderful aroma and has everyone asking when dinner will be ready.
Made with simple, wholesome ingredients like garlic powder, ginger, peppers, this recipe comes together without any fuss. That’s the way Gran likes it — good food that doesn’t keep you in the kitchen all day.
Whether you’re making this for a weeknight dinner or bringing it to a gathering, I promise it will disappear fast. Don’t forget to scroll down and let me know how it turned out in the comments!
Please scroll down and leave a star rating in the recipe card below — it helps other home cooks find Gran’s recipes, and it means the world to me!
Thai Beef Marinade for BBQ
Ingredients
- 2 teaspoon Garlic Powder
- 2 teaspoon Ginger
- 2 teaspoon Peppers
- 2 tablespoon Soy Sauce Made From Soy
- 1 tablespoon Fish Sauce
- 0.25 cup Lime Juice
- 0.25 cup Coriander
- 0.5 cup Olive Oil
- 2 pound Beef
Instructions
- Blend all the ingredients except for the meat.
- Reserve 1/3 of the total mixture and put it in the refrigerator.
- Put the meat in the rest of the marinade and refrigerate overnight.
- Turn meat on grill every 5 minutes.
- Should take 20-35 minutes to be grilled.
- Cut meat on the bias and serve with warmed reserved marinade and any juices from cooking.
- Serve at room temperature.
