The Pumpkin Pie Shake is such a delightful treat that brings all the cozy flavors of fall right into a glass! This creamy, dreamy shake is perfect for those times when you want something special but don’t want to fuss in the kitchen for hours.
What makes this shake so wonderful is how it combines rich vanilla ice cream with real pumpkin and warm cinnamon spices — it’s like eating a slice of pie, but in the most refreshing way! The evaporated milk gives it that luxurious texture that keeps folks coming back for more.
I love serving these shakes to my grandchildren on crisp autumn afternoons, and watching their faces light up when they taste that perfect blend of pumpkin and spice is pure joy. It’s become such a beloved tradition in our family that they ask for it every September!
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Pumpkin Pie Shake
Ingredients
- 5 ounce Milk
- 2 scoop Ice Creams
- 0.25 cup Pumpkin
- 2 tablespoon Cream
- 1 teaspoon Cinnamon
Instructions
- Combine the evaporated milk, ice cream, and pumpkin pie filling in a blender and blend until smooth.
- Pour into a glass; top with whipped topping and ground cinnamon to serve.
