Go Back
–+ servings
Healthy Vegan Banana Bread — Gran Cooks

Healthy Vegan Banana Bread

Healthy Vegan Banana Bread made with bananas and olive oil is an easy, crowd-pleasing treat that's naturally plant-based and absolutely delicious.
No ratings yet
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Course Dessert
Cuisine American
Servings 24
Calories 747 kcal

Ingredients
  

  • 2.25 cup All-Purpose Flour
  • 2 teaspoon Baking Powder
  • 1 teaspoon Baking Soda
  • 1.5 cup Bananas
  • 6 tablespoon Apple Juice
  • 2 tablespoon Olive Oil
  • 2 teaspoon Vanilla Extract
  • 0.33333333333333 cup Walnuts
  • 0.33333333333333 cup Raisins

Instructions
 

  • Preheat oven to 350.
  • Mix dry ingredients together.
  • In a medium bowl, mash banana with a fork.
  • Add the rest of the wet ingredients with the banana, mix.
  • Pour liquid ingredients into the dry ingredients.
  • Add nuts or raisins.
  • Pour mixture into loaf pan and bake for about 50 minutes.

Nutrition

Calories: 747kcalProtein: 13.3gFat: 43.1gSaturated Fat: 4.2gSodium: 120mgSugar: 3.8g
Course Dessert
Cuisine American
Keyword all-purpose flour, baking powder, baking soda, banana, dessert, healthy, vegan
Did you make this recipe?Let me know by leaving a recipe comment below, or by tagging @Grancooks on Instagram. I love seeing your beautiful creations!