Broccoli-Mushroom Quiche
Broccoli-Mushroom Quiche is an easy, delicious recipe made with regular, broccoli, onions the whole family will love. Simple ingredients, big flavor, ready
Prep Time 8 minutes mins
Cook Time 32 minutes mins
Total Time 40 minutes mins
Course Breakfast
Cuisine French
Servings 12
Calories 171 kcal
- 1 tablespoon Regular
- 4 cup Broccoli
- 2 cup Onions
- 1 cup Mushrooms
- 2 teaspoon Baking Powder
- 1 cup Egg Substitute
- 1 cup Milk
- 2 cup Mozzarella
- 1 cup All-Purpose Flour
Preheat oven to 350 F degrees.
Spray 9" pie plate with nonstick cooking spray.
In a large nonstick skillet, melt margarine.
Add broccoli, onions and mushrooms; cook, stirring constantly, until softened, about 5 minutes.
In a large bowl, combine the flour and baking powder.
Add egg substutite and milk; mix until smooth.
Stir in the broccoli mixture and cheese.
Transfer into pie plate.
Bake until the top is golden and a knife inserted in the center comes clean, about 35 minutes.
Course Breakfast
Cuisine French