Sweet and Sour Plum Meatballs
Sweet and Sour Plum Meatballs is an easy, delicious recipe made with beef, salt, black pepper the whole family will love. Simple ingredients, big flavor, r
Ingredients
- 1.5 pound Beef
- 1 teaspoon Salt
- 0.5 teaspoon Black Pepper
- 1 teaspoon Garlic Powder
- 1 tablespoon Worcestershire Sauce
- 1 tablespoon Honey
- 0.25 cup Catsup
- 2 tablespoon Worcestershire Sauce
- 3 tablespoon Plums
- 2 tablespoon Sugar
- 0.5 teaspoon Red Pepper
- 0.5 teaspoon Ginger
- 1 teaspoon Garlic Powder
- 0.5 teaspoon Salt
Instructions
- In a medium bowl, mix together all of the meatball ingredients.
- Shape into 1-inch balls and set aside.
- In a small bowl, stir together all of the sauce ingredients and set aside.
- Heat a wok or large sauce pan on medium-high with just a little oil in it.
- Saute/stir fry the meatballs until all browned.
- Pour the sauce over them and cook on low heat for 3 minutes.
- Serve over rice for pour into a bowl, cover and refrigerate until needed.