Salt Free, Low Cholesterol Sugar Cookies Recipe
Salt Free, Low Cholesterol Sugar Cookies Recipe made with corn oil and egg substitute for an easy, crowd-pleasing treat that's heart-healthy and homemade.
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
Course Dessert
Cuisine American
Servings 25
Calories 143 kcal
0.5 cup Sugar 0.75 cup Corn Oil 0.25 cup Egg Substitute 1 teaspoon Orange Juice 0.25 teaspoon Orange Juice 1 tablespoon Baking Powder 3.5 cup All-Purpose Flour
Cream sugar and butter together till smooth.
Add in egg beaters, orange rind, orange juice, and mix well.
Mix together low sodium baking powder and flour.
Add in to creamed mix and mix well.
Roll dough into 1 inch balls and place on ungreased cookie sheet.
Rub small amount of salt free butter on bottom of glass.
Dip glass in granulated sugar.
Flatten cookie dough ball slightly using flat end of glass.
Bake at 300 degrees for 10-12 min.
Calories: 143 kcal Protein: 2.3 g Fat: 7 g Saturated Fat: 1 g Sodium: 66 mg Sugar: 4.3 g
Course Dessert
Cuisine American
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