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Pumpkin Muffins — Gran Cooks

Pumpkin Muffins

Pumpkin Muffins made with applesauce and warm spices are an easy, crowd-pleasing treat perfect for fall mornings and gatherings.
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Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Dessert
Cuisine American
Servings 24
Calories 1076 kcal

Ingredients
  

  • 0.25 cup Regular
  • 1 cup Brown Sugar
  • 0.5 cup Applesauce
  • 2 cup Pumpkin
  • 1 teaspoon Cinnamon
  • 1 teaspoon Nutmeg
  • 2.5 cup All-Purpose Flour
  • 2 teaspoon Baking Soda

Instructions
 

  • Cream margarine and sugar.
  • Add applesauce, pumpkin and spices.
  • Mix well and add flour and baking soda.
  • Put batter in muffin tin.
  • Fill the tin full as these muffins do not rise much.
  • Bake at 350F for 20-25 minute These muffins are best warm but keep for days when stored properly.
  • So grab a cup of tea and a hot muffin and enjoy fall!

Nutrition

Calories: 1076kcalProtein: 1.8gFat: 107.3gSaturated Fat: 20.2gSodium: 110mgSugar: 17.6g
Course Dessert
Cuisine American
Did you make this recipe?Let me know by leaving a recipe comment below, or by tagging @Grancooks on Instagram. I love seeing your beautiful creations!