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Pumpkin Bread Machine Loaf — Gran Cooks

Pumpkin Bread Machine Loaf

Pumpkin Bread Machine Loaf made easy with pumpkin, brown sugar, and cinnamon—a quick, crowd-pleasing homemade treat.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Dessert
Cuisine American
Servings 24
Calories 1418 kcal

Ingredients
  

  • 58 cup Water
  • 0.5 cup Pumpkin
  • 0.25 cup Regular
  • 0.25 cup Milk
  • 0.25 cup Brown Sugar
  • 1 teaspoon Cinnamon
  • 0.25 teaspoon Cloves
  • 0.75 teaspoon Nutmeg
  • 0.75 teaspoon Salt
  • 0.125 teaspoon Ginger
  • 2.75 cup Wheat Flours
  • 2.25 teaspoon Yeast

Instructions
 

  • Place ingredients in bread machine pan in the order suggested by the manufacturer.
  • Select basic setting.
  • Start.

Nutrition

Calories: 1418kcalProtein: 8gFat: 110gSaturated Fat: 22gSodium: 3408mgSugar: 90.7g
Course Dessert
Cuisine American
Did you make this recipe?Let me know by leaving a recipe comment below, or by tagging @Grancooks on Instagram. I love seeing your beautiful creations!