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Praline Topping for Cheesecake or Apple Pie — Gran Cooks

Praline Topping for Cheesecake or Apple Pie

Praline Topping for Cheesecake or Apple Pie with brown sugar and pecans is an easy, crowd-pleasing dessert topping made from scratch in minutes.
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Prep Time 26 minutes
Cook Time 1 hour 44 minutes
Total Time 2 hours 10 minutes
Course Dessert
Cuisine American
Servings 4
Calories 363 kcal

Ingredients
  

  • 1 cup Brown Sugar
  • 1 cup Cream
  • 1 cup Pecans
  • 1.5 teaspoon Vanilla Extract

Instructions
 

  • In a medium saucepan over medium heat stir together brown sugar and whipping cream.
  • Stir constantly.
  • Cook until mixture begins to boil.
  • Reduce heat to a simmer.
  • Simmer for 10 minutes, stirring often.
  • Remove from heat.
  • Stir in nuts and Vanilla.
  • Allow to cool for 1 to 2 hours.
  • Top cheesecake or apple pie with sauce.

Nutrition

Calories: 363kcalProtein: 3gFat: 22.9gSaturated Fat: 3.8gSodium: 13mgSugar: 37.4g
Course Dessert
Cuisine American
Keyword apple, brown sugar, cheese, cream, dessert, pecans
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