Pot roast or ribs!
Pot roast or ribs! is an easy, delicious recipe made with balsamic vinegar, black pepper, brown sugar the whole family will love. Simple ingredients, big f
Prep Time 10 minutes mins
Cook Time 20 minutes mins
Total Time 30 minutes mins
Course Main Course
Cuisine American
Servings 1
Calories 70 kcal
- 2 tablespoon Balsamic Vinegar
- 1 tablespoon Black Pepper
- 1 teaspoon Brown Sugar
- 1 tablespoon Worcestershire Sauce
Soak pot roast/ribs oververnight in mararinade, then roast, broil, grill however long depending upon how well done you like your meat.
Me, rare, so I tend to just wave a lighter at it and eat.
Serve with horseradish!
Course Main Course
Cuisine American