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Piquant Sauce for Meatloaf or Veggies Loaves — Gran Cooks

Piquant Sauce for Meatloaf or Veggies Loaves

Piquant Sauce for Meatloaf or Veggies Loaves is an easy, delicious recipe made with brown sugar, catsup, nutmeg the whole family will love. Simple ingredie
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Prep Time 24 minutes
Cook Time 1 hour 36 minutes
Total Time 2 hours
Course Breakfast
Cuisine American
Servings 24
Calories 170 kcal

Ingredients
  

  • 3 tablespoon Brown Sugar
  • 0.25 cup Catsup
  • 0.25 teaspoon Nutmeg
  • 1 teaspoon Mustard

Instructions
 

  • Combine brown sugar, nutmeg and mustard until all lumps are gone -- or the sauce will be lumpy.
  • Add ketchup and mix until well combined.
  • Let sit for about 1/2 hour so the sugar crystals will dissolve.

Nutrition

Calories: 170kcalProtein: 1.8gFat: 0.7gSaturated Fat: 0.4gSodium: 1440mgSugar: 34.9g
Course Breakfast
Cuisine American
Keyword breakfast, brown sugar, catsup, nutmeg
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