Peanutty Turtle Shortbread Bars
Peanutty Turtle Shortbread Bars combine butter, brown sugar, and peanuts for an easy, crowd-pleasing homemade treat that's perfect for any occasion.
Prep Time 18 minutes mins
Cook Time 1 hour hr 13 minutes mins
Total Time 1 hour hr 31 minutes mins
Course Side Dish
Cuisine American
Servings 45
Calories 179 kcal
- 2 cup All-Purpose Flour
- 1.75 cup Brown Sugar
- 1.5 cup Butter
- 1.5 cup Corn Oil
- 1 cup Spartan
Beat flour, 1 cup brown sugar, and 1/2 cup butter with an electric mixer until mixture resembles coarse meal.
Press firmly in bottom of ungreased 9 x 13 pan.
Sprinkle with peanuts.
Stir together remaining 3/4 cup brown sugar and 1 cup butter in a 2 qt saucepan over medium heat.
Cook 3 minutes until bubbles form around edges, then cook 4 more minutes, stirring constantly.
Pour evenly over peanuts in pan.
Bake at 350 for 22-25 minutes, until bubbly.
Remove pan from oven and sprinkle chocolate chips over the top.
Let stand 3 minutes until softened.
Gently spread or swirl the chocolate over surface.
Cool completely in pan on a wire rack.
Cover and chill 1 hour until chocolate is set.
Cut into bars or squares.
Calories: 179kcalProtein: 0.9gFat: 14.7gSaturated Fat: 5.6gSodium: 3mgSugar: 7.5g
Course Side Dish
Cuisine American
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