Peanut Butter Granola
Peanut Butter Granola is an easy, delicious recipe made with oats, all-purpose flour, walnuts the whole family will love. Simple ingredients, big flavor, r
Ingredients
- 9 cup Oats
- 0.75 cup All-Purpose Flour
- 1.5 cup Walnuts
- 2 tablespoon Yeast
- 0.5 teaspoon Salt
- 1 cup Milk
- 1 cup Shortening Confectionery
- 0.75 cup Sugar
- 0.5 cup Water
- 0.75 cup Canola Oil
- 1 cup Peanut Butter
Instructions
- Preheat an oven to 300 degrees F (150 degrees C).
- Combine the oats, flour, walnuts, yeast, salt, milk powder, and coconut in a large mixing bowl; set aside.
- Stir the sugar, water, canola oil, and peanut butter together in a small saucepan over low heat until the sugar has dissolved and the mixture is hot and smooth.
- Pour the peanut butter over the oats and stir until evenly combined.
- Spread out onto 4 baking sheets.
- Bake in the preheated oven for 45 minutes, stirring every 15 minutes.
- Turn the oven off and allow the granola to cool in the oven until dry, about 3 hours.