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One Pot Easy Cheesy Vegetables and Rice — Gran Cooks

One Pot Easy Cheesy Vegetables and Rice

One Pot Easy Cheesy Vegetables and Rice combines rice and cheddar cheese for an easy, comforting one-pot meal that's crowd-pleasing.
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Prep Time 5 minutes
Cook Time 9 minutes
Total Time 14 minutes
Course Main Course
Cuisine American
Servings 5
Calories 1104 kcal

Ingredients
  

  • 1.5 tablespoon Olive Oil
  • 0.5 teaspoon Salt
  • 1 cup Rice
  • 2 cup Vegetable Shortening
  • 3 cup Dry
  • 1.5 cup Cheddar Cheese

Instructions
 

  • Heat oil in medium sauce pan over medium-high heat.
  • Add remaining ingredients, except for cheese.
  • Bring to a boil for 1 minute.
  • Reduce heat to low, cover and simmer for 10 minutes, or until liquid is absorbed.
  • Add cheese and stir until melted and serve immediately.

Nutrition

Calories: 1104kcalProtein: 19.4gFat: 107.3gSaturated Fat: 30.5gSugar: 10.3g
Course Main Course
Cuisine American
Keyword easy, main course, olive oil, one pot, rice, vegetable shortening
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