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Oatmeal Chocolate Chip Cookies III — Gran Cooks

Oatmeal Chocolate Chip Cookies III

Oatmeal Chocolate Chip Cookies III made with butter and brown sugar are easy, crowd-pleasing treats perfect for any occasion.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Dessert
Cuisine American
Servings 43
Calories 130 kcal

Ingredients
  

  • 1 cup Butter
  • 0.75 cup Brown Sugar
  • 0.25 cup Sugar
  • 1 teaspoon Vanilla Extract
  • 1.5 cup All-Purpose Flour
  • 0.5 teaspoon Salt
  • 1 teaspoon Baking Soda
  • 0.25 cup Water
  • 2 cup Oats
  • 0.5 cup Raisins
  • 1.5 cup Spartan

Instructions
 

  • Beat butter or margarine, sugars and vanilla until light and fluffy.
  • Add flour and salt, mix well.
  • Dissolve baking soda in boiling water and add to mixture.
  • Stir in rolled oats, raisins and chocolate chips.
  • Drop by teaspoonful onto ungreased cookie sheet.
  • Bake at 350 degrees F (175 degrees C) for 10-12 minutes.
  • Don't over cook.
  • (There are no eggs in this recipe, I didn't forget to type it down).

Nutrition

Calories: 130kcalProtein: 2.2gFat: 6.5gSaturated Fat: 3.8gSodium: 59mgSugar: 6.9g
Course Dessert
Cuisine American
Keyword all-purpose flour, brown sugar, chocolate, dessert, vanilla extract
Did you make this recipe?Let me know by leaving a recipe comment below, or by tagging @Grancooks on Instagram. I love seeing your beautiful creations!