Mashed Potatoes with Sour Cream
Mashed Potatoes with Sour Cream is an easy, delicious recipe made with potatoes, sour cream, milk the whole family will love. Simple ingredients, big flavo
Ingredients
- 1.5 pound Potatoes
- 0.25 cup Sour Cream
- 0.33333333333333 cup Milk
- 3 ounce Parmesan Cheese
- 2 tablespoon Onions
- 0.125 teaspoon Black Pepper
- 0.125 teaspoon Salt
Instructions
- In Dutch oven, place potatoes and enough water to cover.
- Cook over medium heat until fork tender (25-35 minutes); drain.
- In large mixer bowl, combine potatoes and all remaining ingredients.
- Beat at medium speed, scraping bowl often, until potatoes are smooth and creamy (3-4 minutes).