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Margie's Shortbread Oatmeal Cookies — Gran Cooks

Margie's Shortbread Oatmeal Cookies

Margie's Shortbread Oatmeal Cookies feature wholesome oats and butter for an easy, crowd-pleasing homemade treat.
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Prep Time 5 minutes
Cook Time 12 minutes
Total Time 17 minutes
Course Dessert
Cuisine American
Servings 32
Calories 139 kcal

Ingredients
  

  • 3 cup Oats
  • 1 cup All-Purpose Flour
  • 1 cup Brown Sugar
  • 1 cup Butter
  • 0.75 teaspoon Baking Soda
  • 0.5 teaspoon Water

Instructions
 

  • Preheat oven to 375 degrees F (190 degrees C).
  • Dissolve the baking soda in the water.
  • Combine the oats, flour and brown sugar.
  • Cut in the butter until the mixture resembles coarse crumbs.
  • Stir in the baking soda mixture and form dough into a ball.
  • Either roll dough out to 1/4 inch thick and cut with cookie cutters or press dough into the bottom of one 9x13 inch baking pan.
  • Bake at 375 degrees F (190 degrees C) for 12 to 15 minutes.

Nutrition

Calories: 139kcalProtein: 2.9gFat: 6.8gSaturated Fat: 3.8gSodium: 32mgSugar: 4.4g
Course Dessert
Cuisine American
Keyword all-purpose flour, brown sugar, dessert, oats
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