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Make Ahead Oatmeal Waffles — Gran Cooks

Make Ahead Oatmeal Waffles

Make Ahead Oatmeal Waffles with oats and cinnamon are easy, wholesome, and perfect for feeding a crowd on busy mornings.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Dessert
Cuisine American
Servings 12
Calories 289 kcal

Ingredients
  

  • 4 cup Oats
  • 1 tablespoon Baking Powder
  • 1 teaspoon Baking Powder
  • 2 teaspoon Cinnamon
  • 2 tablespoon Seeds
  • 4 cup Almond Milk
  • 3 tablespoon Olive Oil
  • 2 teaspoon Vanilla Extract
  • 1 cup Goji Berries
  • 1 tablespoon Honey

Instructions
 

  • Waffles:.
  • Add oatmeal to blender and blend until a fine flour.
  • In a large bowl, mix all dry waffle ingredients.
  • In a blender, mix all wet waffle ingredients until smooth.
  • Add wet ingredients to dry ingredients and mix well.
  • Cover and refrigerate overnight.
  • Preheat waffle iron according to manufacturers directions.
  • Spray waffle iron with olive oil.
  • Pour 1/3 cup mix on each side of iron, use more or less if needed.
  • Cook for 5-6 minutes, adjust cooking time if needed.
  • Repeat until mix is used up.
  • Syrup:.
  • Heat berries and honey in pan until hot.
  • Pour into a blender and blend until smooth.
  • Serve on top of waffles.

Nutrition

Calories: 289kcalProtein: 10.7gFat: 8.7gSaturated Fat: 1.2gSodium: 248mgSugar: 5g
Course Dessert
Cuisine American
Keyword baking powder, dessert, oats
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