Lemon Bars
Lemon Bars made with fresh lemon juice and butter are an easy, from-scratch dessert that's sure to please any crowd.
Ingredients
- 1 cup Butter
- 0.5 cup Powdered Sugar
- 2 cup All-Purpose Flour
- 2 cup Sugar
- 6 tablespoon Lemon Juice
Instructions
- Mix together butter powdered sugar and flour until crumbly.
- Spread in 9x13 pan thinly.
- Bake 350 degrees for 20 minutes.
- Beat together sugar and lemon juice.
- Pour mixture over crust and bake 25 minutes.
- Cool and sprinkle with powdered sugar.
- Cut into bars.