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Grilled Ribs — Gran Cooks

Grilled Ribs

Grilled Ribs made with paprika, red pepper, and pork are an easy crowd-pleasing summer favorite.
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Prep Time 27 minutes
Cook Time 1 hour 48 minutes
Total Time 2 hours 15 minutes
Course Main Course
Cuisine American
Servings 12
Calories 361 kcal

Ingredients
  

  • 1 cup Sugar
  • 0.5 cup Salt
  • 2 tablespoon Paprika
  • 2 tablespoon Red Pepper
  • 2 pound Pork

Instructions
 

  • Prepare grill using charcoal and hickory wood chips or preheat gas grill to low.
  • Combine first four ingredients (sugar - pepper) in a bowl and rub all over ribs.
  • Let the ribs stand a room temperature for 15 minutes.
  • Put ribs on grill grate, skirt side down, cover and slow cook until brown.
  • Turn and cook the second side until brown and ribs are done(approximately 2 hours).

Nutrition

Calories: 361kcalProtein: 43.4gFat: 12gSaturated Fat: 4.2gSugar: 17g
Course Main Course
Cuisine American
Keyword grilled, main course, paprika, pork, red pepper
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