Grilled Asparagus
Grilled Asparagus with balsamic vinegar and lemon juice is an easy, crowd-pleasing side dish that's ready in minutes.
Prep Time 7 minutes mins
Cook Time 28 minutes mins
Total Time 35 minutes mins
Course Main Course
Cuisine American
Servings 2
Calories 189 kcal
- 1 pound Asparagus
- 3 tablespoon Balsamic Vinegar
- 2 tablespoon Lemon Juice
- 1 tablespoon Olive Oil
- 1 tablespoon Soy Sauce Made From Soy
- 0.125 teaspoon Black Pepper
Cut off tough ends of asparagus.
Combine all ingredients in a large zip-top plastic bag.
Seal and marinate for 30 minutes.
Remove asparagus from bag, and discard marinade.
Place asparagus on grill rack or grill pan coated with cooking spray.
Grill at medium to medium-high temperature for 5 minutes on each side or until asparagus is done.
Calories: 189kcalProtein: 8.3gFat: 7.7gSaturated Fat: 1.3gSodium: 513mgSugar: 8.5g
Course Main Course
Cuisine American
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