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Fried Chicken Chicken Salad — Gran Cooks

Fried Chicken Chicken Salad

Fried Chicken Chicken Salad made with mayo and celery is an easy, crowd-pleasing recipe perfect for using leftover fried chicken.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Side Dish
Cuisine American
Servings 12
Calories 256 kcal

Ingredients
  

  • 3 cup Chicken
  • 0.5 cup Celery
  • 0.5 cup Onions
  • 1 cup Mayonnaise
  • 0.5 teaspoon Salt
  • 0.125 teaspoon Black Pepper

Instructions
 

  • Chop fried chicken and mix with diced celery, onion, mayo, pepper and Jane's Krazy salt.
  • Mix well and chill for a couple of hours before serving.
  • We make sandwiches with it but you can also stuff tomatoes or use it any way you like.

Nutrition

Calories: 256kcalProtein: 10.9gFat: 15.1gSaturated Fat: 2.5gSodium: 2545mgSugar: 8.3g
Course Side Dish
Cuisine American
Keyword celery, chicken, fried, onions, side dish
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