Crockpot Chicken Alfredo Stew
Crockpot Chicken Alfredo Stew is an easy, delicious recipe made with pasta, water, basil the whole family will love. Simple ingredients, big flavor, ready
Ingredients
- 26 ounce Pasta
- 0.75 cup Water
- 0.5 teaspoon Basil
- 0.5 teaspoon Salt
- 4 cup Potatoes
- 1 pound Chicken
- 1 pound Vegetable Shortening
Instructions
- 1.
- In small bowl, mix pasta sauce, water, basil and salt.
- 2.
- Spray slow cooker with cooking spray.
- In cooker, layer half each of the potatoes, chicken strips, frozen vegetables, and pasta sauce.
- Repeat layers, ending with pasta sauce.
- 3.
- Cover; cook on low for 6-8 hours.
- Serve with homemade biscuits and/or a salad.
- Perfect for cold weather!