Crockpot Chicken Alfredo Stew
Crockpot Chicken Alfredo Stew is an easy, delicious recipe made with pasta, water, basil the whole family will love. Simple ingredients, big flavor, ready
Prep Time 1 hour hr 36 minutes mins
Cook Time 6 hours hrs 24 minutes mins
Total Time 8 hours hrs
Course Soup
Cuisine Italian
Servings 10
Calories 527 kcal
26 ounce Pasta 0.75 cup Water 0.5 teaspoon Basil 0.5 teaspoon Salt 4 cup Potatoes 1 pound Chicken 1 pound Vegetable Shortening
1.
In small bowl, mix pasta sauce, water, basil and salt.
2.
Spray slow cooker with cooking spray.
In cooker, layer half each of the potatoes, chicken strips, frozen vegetables, and pasta sauce.
Repeat layers, ending with pasta sauce.
3.
Cover; cook on low for 6-8 hours.
Serve with homemade biscuits and/or a salad.
Perfect for cold weather!
Calories: 527 kcal Protein: 12.8 g Fat: 47.8 g Saturated Fat: 11.8 g Sodium: 467 mg Sugar: 3.6 g
Course Soup
Cuisine Italian
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