Creamy Chicken Casserole

Creamy Chicken Casserole with cottage cheese and sour cream makes an easy, crowd-pleasing comfort food that's perfect for busy weeknights.

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Prep Time 6

Cook Time 24

Total Time 30

Course Main Course

Cuisine American

Servings

Calories 1456 kcal

Ingredients

0.66666666666667 cup Rice
0.25 cup Onions
2 teaspoon Butter
0.5 cup Cottage
0.33333333333333 cup Onions
3 tablespoon Sour Cream
0.25 teaspoon Salt
1 dash Black Pepper
0.5 cup Chicken
0.5 cup Cheddar Cheese

Instructions

Cook rice according to package directions.
In a small skillet, saute onion in butter until tender; set aside.
In a small bowl, combine cottage cheese, onion dip, sour cream, salt and pepper.
Stir in rice & onion.
Spread half of the rice mixture into a 3 cup baking dish coated cooking spray.
Layer with chicken, 1/4 c cheddar cheese.
Top with remaining rice mixture.
Sprinkle with remaining cheese.
Bake uncovered at 360 for 25-30 minutes or until bubbly.

Nutrition

Calories: 1456kcalProtein: 97.2gFat: 59.1gSaturated Fat: 30.4gSodium: 4420mgSugar: 21.8g

Course Main Course

Cuisine American

Keyword chicken, cottage, creamy, main course, onions, rice

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