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Cinnamon Chicken Salad — Gran Cooks

Cinnamon Chicken Salad

Cinnamon Chicken Salad combines tender chicken with creamy yogurt and warm spices for an easy, crowd-pleasing dish that's perfect for any occasion.
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Prep Time 12 minutes
Cook Time 48 minutes
Total Time 1 hour
Course Side Dish
Cuisine American
Servings 12
Calories 1768 kcal

Ingredients
  

  • 0.5 cup Mayonnaise
  • 0.5 cup Yogurt
  • 1 teaspoon Vanilla Extract
  • 0.25 teaspoon Ginger
  • 0.25 teaspoon Cinnamon
  • 2 cup Chicken
  • 2 cup Blueberries
  • 2 cup Grapes
  • 1 cup Celery
  • 2 cup Pineapple
  • 0.5 cup Peppers

Instructions
 

  • Combine all the salad ingredients except pineapple in a large bowl.
  • Set aside.
  • Combine all the dressing ingredients in a small bowl.
  • Pour the dressing over the salad.
  • Cover.
  • Refrigerate for atleast 1 hour.
  • To serve: Line a tray with a plaintain leaf or a lettuce.
  • Place the pineapple shell on it.
  • Mix the chopped pineapple into the salad.
  • Toss well.
  • Spoon the salad into the pineapple.
  • Serve and enjoy!

Nutrition

Calories: 1768kcalProtein: 34.5gFat: 167.4gSaturated Fat: 26.4gSodium: 1518mgSugar: 22.2g
Course Side Dish
Cuisine American
Did you make this recipe?Let me know by leaving a recipe comment below, or by tagging @Grancooks on Instagram. I love seeing your beautiful creations!