Cheesy Sausage Meatballs
Cheesy Sausage Meatballs made with pork and cheddar cheese are an easy, crowd-pleasing dish perfect for any gathering or weeknight dinner.
Ingredients
- 1 pound Pork
- 1 cup Quinoa
- 1 cup Cheddar Cheese
- 1 tablespoon Cornstarch
- 0.25 teaspoon Black Pepper
Instructions
- Preheat oven to 375 degrees F. Line a baking sheet with foil.
- In a large bowl combine all of the ingredients.
- Mix until well combined.
- Roll into 1 1/2 inch balls.
- Place on prepared baking sheet.
- Bake for 1518 minutes, or until cooked through.
- Recipe adapted from Cooking Light.