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Cheesy Sausage Meatballs — Gran Cooks

Cheesy Sausage Meatballs

Cheesy Sausage Meatballs made with pork and cheddar cheese are an easy, crowd-pleasing dish perfect for any gathering or weeknight dinner.
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Prep Time 1 hour 36 minutes
Cook Time 6 hours 24 minutes
Total Time 8 hours
Course Breakfast
Cuisine American
Servings 3
Calories 562 kcal

Ingredients
  

  • 1 pound Pork
  • 1 cup Quinoa
  • 1 cup Cheddar Cheese
  • 1 tablespoon Cornstarch
  • 0.25 teaspoon Black Pepper

Instructions
 

  • Preheat oven to 375 degrees F. Line a baking sheet with foil.
  • In a large bowl combine all of the ingredients.
  • Mix until well combined.
  • Roll into 1 1/2 inch balls.
  • Place on prepared baking sheet.
  • Bake for 1518 minutes, or until cooked through.
  • Recipe adapted from Cooking Light.

Nutrition

Calories: 562kcalProtein: 49.8gFat: 21.4gSaturated Fat: 9.8gSodium: 370mgSugar: 0.2g
Course Breakfast
Cuisine American
Keyword breakfast, cheddar cheese, pork, quinoa, sausage
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