Caraway Coleslaw
Caraway Coleslaw combines apple cider vinegar and caraway seeds for a quick, easy, crowd-pleasing homemade side dish.
Ingredients
- 1 pound Fast Foods
- 0.5 cup Apple Cider Vinegar
- 0.25 cup Sugar
- 2 teaspoon Salt
- 1 tablespoon Caraway Seed
- 1 cup Mayonnaise
Instructions
- In a large mixing bowl, add the vinegar, salt and sugar.
- Mix until sugar is dissolved.
- Add caraway seeds and let sit for a few minutes.
- Whisk in the mayo until smooth.
- Add the cabbage and toss to coat evenly.
- Let sit in the fridge for at least 1 hour before serving.