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Caraway Coleslaw — Gran Cooks

Caraway Coleslaw

Caraway Coleslaw combines apple cider vinegar and caraway seeds for a quick, easy, crowd-pleasing homemade side dish.
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Prep Time 12 minutes
Cook Time 48 minutes
Total Time 1 hour
Course Side Dish
Cuisine American
Servings 12
Calories 1129 kcal

Ingredients
  

  • 1 pound Fast Foods
  • 0.5 cup Apple Cider Vinegar
  • 0.25 cup Sugar
  • 2 teaspoon Salt
  • 1 tablespoon Caraway Seed
  • 1 cup Mayonnaise

Instructions
 

  • In a large mixing bowl, add the vinegar, salt and sugar.
  • Mix until sugar is dissolved.
  • Add caraway seeds and let sit for a few minutes.
  • Whisk in the mayo until smooth.
  • Add the cabbage and toss to coat evenly.
  • Let sit in the fridge for at least 1 hour before serving.

Nutrition

Calories: 1129kcalProtein: 0.6gFat: 17.6gSaturated Fat: 2.8gSodium: 598mg
Course Side Dish
Cuisine American
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