Beef Stroganoff
Beef Stroganoff is an easy, delicious recipe made with beef, onions, butter the whole family will love. Simple ingredients, big flavor, ready in under an h
Prep Time 5 minutes mins
Cook Time 20 minutes mins
Total Time 25 minutes mins
Course Main Course
Cuisine American
Servings 7
Calories 634 kcal
24 ounce Beef 2 tablespoon Onions 1 tablespoon Butter 2 tablespoon Olive Oil 1.5 cup Beef 0.5 cup Sour Cream 0.5 teaspoon Paprika 0.5 teaspoon Black Pepper 0.25 teaspoon Salt 10 ounce Mushrooms 1 cup Vegetable Shortening 1 tablespoon Mustard
Heat heavy pan with olive oil, add beef and onion and fry to color.
Add mushroom dijon and stir.
Combine sour cream, paprika, pepper and salt.
Slowly stir sour cream mixture into beef and mustard mixture.
Cover with stock, bring to boil.
Simmer for about 15 to 20 mins or until meat is tender.
Simmer for a further 5 mins and serve over steamed vegetables
Calories: 634 kcal Protein: 30 g Fat: 56.2 g Saturated Fat: 18 g Sodium: 215 mg Sugar: 1.4 g
Course Main Course
Cuisine American
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