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Barbeque Pulled Pork — Gran Cooks

Barbeque Pulled Pork

Barbeque Pulled Pork made easy with catsup, brown sugar, and Worcestershire sauce in the crockpot—a crowd-pleasing family favorite.
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Prep Time 1 hour 12 minutes
Cook Time 4 hours 48 minutes
Total Time 6 hours
Course Main Course
Cuisine American
Servings 28
Calories 33 kcal

Ingredients
  

  • 1 cup Catsup
  • 3 tablespoon Brown Sugar
  • 3 tablespoon Distilled
  • 2 tablespoon Worcestershire Sauce
  • 1 tablespoon Mustard
  • 0.5 teaspoon Black Pepper
  • 1 pound Pork

Instructions
 

  • Mix everything but the pork together in the bottom of the crockpot.
  • Place pork in and spoon sauce over the top.
  • Cook on low for 5 to 6 hours.
  • Using 2 forks, shred the meat.
  • Serve.

Nutrition

Calories: 33kcalProtein: 3.5gFat: 0.4gSaturated Fat: 0.1gSodium: 115mgSugar: 3.1g
Course Main Course
Cuisine American
Keyword brown sugar, catsup, distilled, main course, pork
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