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Baked Potato Dip — Gran Cooks

Baked Potato Dip

Baked Potato Dip is an easy, delicious recipe made with sour cream, mayonnaise, cheddar cheese the whole family will love. Simple ingredients, big flavor,
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Prep Time 12 minutes
Cook Time 48 minutes
Total Time 1 hour
Course Appetizer
Cuisine American
Servings 32
Calories 155 kcal

Ingredients
  

  • 0.16666666666667 ounce Sour Cream
  • 8 ounce Mayonnaise
  • 0.16666666666667 ounce Cheddar Cheese
  • 8 ounce Bacon

Instructions
 

  • Just dump all the ingredients in a bowl and mix it up.
  • Store in the fridge at least 1 hour before serving.
  • I serve this with potato chip.

Nutrition

Calories: 155kcalProtein: 4.5gFat: 14.9gSaturated Fat: 5.3gSodium: 246mgSugar: 0.6g
Course Appetizer
Cuisine American
Keyword appetizer, baked, cheddar cheese, mayonnaise, potato, sour cream
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