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Baby Back Ribs — Gran Cooks

Baby Back Ribs

Baby Back Ribs with pork and barbecue sauce make an easy, crowd-pleasing dinner that's sure to satisfy everyone at your table.
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Prep Time 1 hour 36 minutes
Cook Time 6 hours 24 minutes
Total Time 8 hours
Course Main Course
Cuisine American
Servings 6
Calories 358 kcal

Ingredients
  

  • 2 pound Pork
  • 0.125 ounce Barbecue Sauce

Instructions
 

  • Tear off 4 pieces of aluminum foil big enough to enclose each portion of ribs.
  • Spray each piece of foil with vegetable cooking spray.
  • Brush the ribs liberally with barbecue sauce and place each portion in its own piece of foil.
  • Wrap tightly and refrigerate for at least 8 hours, or overnight.
  • Preheat oven to 300 degrees
  • Bake ribs wrapped tightly in the foil at 300 degrees for 2.5 hours.
  • Remove from foil and add more sauce, if desired.

Nutrition

Calories: 358kcalProtein: 32.1gFat: 9.1gSaturated Fat: 3.1gSodium: 975mgSugar: 28.3g
Course Main Course
Cuisine American
Keyword barbecue sauce, main course, pork
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