Asian Chili-Garlic Sauce
Asian Chili-Garlic Sauce is an easy, delicious recipe made with apple cider vinegar, honey, onions the whole family will love. Simple ingredients, big flav
Prep Time 10 minutes mins
Cook Time 20 minutes mins
Total Time 30 minutes mins
Course Soup
Cuisine American
- 2.25 quart Apple Cider Vinegar
- 22 ounce Honey
- 2 cup Onions
- 0.75 cup Ginger
- 0.66666666666667 cup Garlic Powder
- 10 ounce Sesame Oil
In a large bowl, combine all ingredients except the sesame oil; stir to mix thoroughly.
Using a wire whisk, slowly drizzle in sesame oil while whisking sauce to combine Sauce can be stored in the refrigerator for up to 2 weeks.
Serve at room temperature.
Whisk again before serving to combine ingredients.
Course Soup
Cuisine American