Easy Salsa Chicken is one of those wonderful dishes that brings everyone to the table with hardly any fuss at all. I’ve been making this for years, and it never fails to please the whole family.
What makes this recipe so special is how the salsa does all the heavy lifting for you, keeping the chicken moist and flavorful while you hardly lift a finger. A good seasoning mix and a sprinkle of Parmesan cheese at the end give it just that extra touch of love that makes it taste homemade.
This is the kind of dish I serve when I want to feed my family something they’ll actually ask for again and again. There’s something about sharing a warm, comforting plate of salsa chicken that brings us all closer together at dinnertime.
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Easy Salsa Chicken
Ingredients
- 1 pound Chicken
- 0.16666666666667 ounce Salsa
- 1 tablespoon Olive Oil
- 3 ounce Seasoning Mix
- 2 tablespoon Parmesan Cheese
Instructions
- Brown chicken in olive oil.
- Remove from pan.
- Add salsa, taco seasoning and cream cheese to pain.
- Stir to combine.
- Add chicken to pan and heat through.
- Serve over rice or with tortillas.
