Shreddies Gingerbread Snack Mix
Shreddies Gingerbread Snack Mix combines cereals, nuts, and butter for an easy, crowd-pleasing homemade treat perfect for any occasion.
Ingredients
- 4 cup Cereals
- 1 cup Pecans
- 1 cup Almonds
- 2 cup Pretzels
- 1 cup Seeds
- 0.33333333333333 cup Butter
- 0.25 cup Brown Sugar
- 1 tablespoon Ginger
- 1 tablespoon Cinnamon
- 0.25 teaspoon Salt
- 1 pinch Cloves
- 1 cup Cranberries
- 1 cup Spartan
Instructions
- 1.
- Preheat the oven to 250F Arrange the pecans and almonds in an even layer on a rimmed baking sheet.
- Bake for 15 minutes or until golden and fragrant; cool slightly.
- 2.
- Combine the nuts with the Shreddies, pretzels and pumpkin seeds in a large bowl.
- Stir the melted butter with the sugar, ginger, cinnamon, salt and cloves until combined; drizzle over the cereal mixture.
- Toss thoroughly to coat the pieces evenly.
- 3.
- Spread mixture on two, large, rimmed baking sheets.
- Bake, rotating pans once, for 10 to 12 minutes or until crisp and fragrant; cool completely.
- Stir in the cranberries and white chocolate chips (if using); transfer to an airtight container.
- Reserve at room temperature for up to 1 week.
- Makes 12 cups (3 L).
Nutrition
Calories: 1366kcalProtein: 5gFat: 109.3gSaturated Fat: 64.1gSodium: 1413mgSugar: 90.9g
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