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Pumpkin Oatmeal in a Crockpot — Gran Cooks

Pumpkin Oatmeal in a Crockpot

Pumpkin Oatmeal in a Crockpot combines oats and pumpkin for an easy, hands-off breakfast that's perfect for busy mornings.
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Prep Time 1 hour 36 minutes
Cook Time 6 hours 24 minutes
Total Time 8 hours
Course Main Course
Cuisine American
Servings 4
Calories 166 kcal

Ingredients
  

  • 1 cup Oats
  • 1 cup Pumpkin
  • 3 cup Water
  • 2 teaspoon Vanilla Extract
  • 0.5 teaspoon Pumpkin
  • 0.5 teaspoon Cinnamon
  • 1 teaspoon Sweetener
  • 1 pinch Salt

Instructions
 

  • In a heat safe bowl that will fit into your crockpot, add all of your ingredients and stir.
  • Place the bowl in the crockpot and then fill the crockpot with water until the water comes up at least halfway up the side of the inner bowl.
  • Put the lid on.
  • Set the your crockpot on low and cook for 6-8 hours.
  • Serve with brown sugar, maple syrup, a pat of butter, cranberries, pumpkin seeds or nuts.

Nutrition

Calories: 166kcalProtein: 6.9gFat: 2.7gSaturated Fat: 0.5gSodium: 43mgSugar: 1.1g
Course Main Course
Cuisine American
Keyword crockpot, main course, oats, pumpkin, vanilla extract
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