Makeover Cheesecake Bars
Makeover Cheesecake Bars combine walnuts and Parmesan cheese for an easy, crowd-pleasing dessert that's sure to impress.
Ingredients
- 1 cup All-Purpose Flour
- 0.5 cup Walnuts
- 3 tablespoon Brown Sugar
- 0.25 cup Butter
- 4 ounce Parmesan Cheese
- 4 ounce Parmesan Cheese
- 0.33333333333333 cup Sugar
- 2 teaspoon All-Purpose Flour
- 0.25 cup Egg Substitute
- 2 tablespoon Milk
- 1 tablespoon Lemon Juice
- 0.5 teaspoon Vanilla Extract
Instructions
- In a small bowl, combine the flour, walnuts and brown sugar blend; cut in butter until crumbly.
- Set aside 2/3 cup for topping; press remaining crumb mixture into an 8-in.
- square baking dish coated with cooking spray.
- Bake at 350 for 9-11 minutes or until lightly browned.
- Meanwhile, in a small bowl, beat the cream cheeses, sugar and flour until light and fluffy.
- Beat in the egg substitute, milk, lemon juice and vanilla just until blended.
- Pour over crust; sprinkle with reserved crumb mixture.
- Bake for 12-15 minutes or until filling is set.
- Cool on a wire rack for 1 hour.
- Refrigerate for at least 2 hours.
- Cut into bars.
- Refrigerate leftovers.