Lemon Basil Spaghetti
Lemon Basil Spaghetti is a quick, fresh pasta dish made with bright lemon juice, fragrant basil, and quality olive oil for easy weeknight dinners.
Ingredients
- 8 ounce Noodles
- 2 tablespoon Olive Oil
- 1 tablespoon Lemon Juice
- 2 tablespoon Parmesan Cheese
- 2 tablespoon Basil
Instructions
- Boil water and cook noodles 8-10 minutes.
- While the pasta is cooking, combine the olive oil, lemon juice, parmesan cheese, and basil.
- Mix well.
- Once the pasta is cooked, drain and separate between two plates.
- Add the olive oil and lemon mixture and serve.