Go Back
–+ servings
Gingerbread Frosting for Cookies — Gran Cooks

Gingerbread Frosting for Cookies

Gingerbread Frosting for Cookies is an easy, delicious recipe made with sugar, milk, cinnamon the whole family will love. Simple ingredients, big flavor, r
No ratings yet
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Dessert
Cuisine American
Servings 4
Calories 99 kcal

Ingredients
  

  • 0.5 cup Sugar
  • 1 tablespoon Milk
  • 0.5 teaspoon Cinnamon
  • 0.25 teaspoon Cloves
  • 0.25 teaspoon Ginger

Instructions
 

  • Place the confectioners' sugar in a bowl, and stir in the milk until smooth.
  • Mix in the cinnamon, cloves, and ginger until thoroughly blended.
  • Spread on cookies of your choice.

Nutrition

Calories: 99kcalProtein: 0.2gFat: 0.1gSodium: 2mgSugar: 25.4g
Course Dessert
Cuisine American
Keyword cinnamon, cloves, dessert, milk
Did you make this recipe?Let me know by leaving a recipe comment below, or by tagging @Grancooks on Instagram. I love seeing your beautiful creations!