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Easy Meatballs in Sauce — Gran Cooks

Easy Meatballs in Sauce

Easy Meatballs in Sauce combines frozen meatballs with tomato and oregano for a quick, crowd-pleasing dinner that tastes homemade.
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Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Course Side Dish
Cuisine American
Servings 29
Calories 44 kcal

Ingredients
  

  • 0.5 cup Tomato Products
  • 1 tablespoon Onions
  • 2 teaspoon Distilled
  • 0.5 teaspoon Sugar
  • 0.25 teaspoon Oregano
  • 1 dash Black Pepper
  • 2 tablespoon Water
  • 1.5 cup Rice
  • 1 pound Meatballs

Instructions
 

  • Thaw frozen meatball mixture in refrigerator.
  • Divide into 12 portions.
  • Shape into balls.
  • Brown meatballs on all sides in hot frypan.
  • Drain.
  • Mix remaining ingredients except rice.
  • Pour over meatballs.
  • Bring to a boil.
  • Reduce heat, cover, and boil gently until sauce thickens--about 10 minutes.
  • Spoon sauce over meatballs once during cooking.

Nutrition

Calories: 44kcalProtein: 3.6gFat: 1.4gSaturated Fat: 0.2gSodium: 87mgSugar: 0.5g
Course Side Dish
Cuisine American
Keyword distilled, easy, onions, side dish, tomato products
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