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Banana Bread 6 Recipe — Gran Cooks

Banana Bread 6 Recipe

Banana Bread 6 Recipe uses ripe bananas and buttermilk for an easy, crowd-pleasing homemade loaf that's moist and delicious.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Dessert
Cuisine American
Servings 10
Calories 146 kcal

Ingredients
  

  • 3.5 ounce Water
  • 2.3333333333333 cup Wheat Flours
  • 1 tablespoon Sugar
  • 1 teaspoon Salt
  • 1 tablespoon Butter
  • 0.5 tablespoon Buttermilk
  • 0.66666666666667 cup Bananas
  • 1.5 teaspoon Yeast

Instructions
 

  • Use*really* ripe bananas for the best banana flavor!
Course Dessert
Cuisine American
Keyword banana, bananas, buttermilk, dessert, wheat flours