Easy Meatloaf Recipe
This is a very easy no fail recipe for meatloaf. It wont take long to make at all, and it's quite good! If you like meatloaf, then you will like this recipe, and it won't take you long to make at all. No wonder this has become so popular, its easy, quick, and quite good!
Ingredients
- 1 1/2 pounds pounds ground beef
- 1 egg
- 1 onion chopped
- 1 cup milk
- 1 cup dried bread crumbs
- salt and pepper to taste
- 2 tablespoons brown sugar
- 2 tablespoons prepared mustard
- 1/3 cup ketchup
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Season with salt and pepper to taste and place in a lightly greased 9x5-inch loaf pan, or form into a loaf and place in a lightly greased 9x13-inch baking dish.
- In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over the meatloaf.
- Bake at 350 degrees F (175 degrees C) for 1 hour.
Nutrition
Calories: 372.1kcalCarbohydrates: 18.5gProtein: 18.2gFat: 24.7gSaturated Fat: 9.9gCholesterol: 98mgSodium: 334.6mgFiber: 1gSugar: 8.5g
Did you make this recipe?Let me know by leaving a recipe comment below, or by tagging @Grancooks on Instagram. I love seeing your beautiful creations!